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Theobroma Cacao Seed Butter, also called cacao butter, is the cream-colored fat extracted from cocoa seeds (cocoa beans) and used to add flavour, scent, and smoothness to cosmetics, soap, and a multitude of topical lotions and creams.
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Theobroma Cacao Seed Butter, also called cacao butter, is the cream-colored fat extracted from cocoa seeds (cocoa beans) and used to add flavour, scent, and smoothness to cosmetics, soap, and a multitude of topical lotions and creams. Cocoa butter has been called the ultimate moisturizer, and has been used to keep skin soft and supple for centuries. It is one of the most stable, highly concentrated natural fats known, and melts at body temperature so that it is readily absorbed into the skin.