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Hydrolyzed Royal Jelly Protein is a soothing ingredient, relieving stimulus caused by other ingredients such as preservatives, surfactants… Inhibits erythema, inflammatory cytokines production, ROS production.
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Product Description |
Hydrolyzed Royal Jelly Protein is a soothing ingredient, relieving stimulus caused by other ingredients such as preservatives, surfactants… Inhibits erythema, inflammatory cytokines production, ROS production. Simple DIY Applications: 蜂王漿舒緩彈潤精華液 Hydrolyzed Royal Jelly Protein:5g Water:92.5g 1,2-Hexanediol:2g Xanthan Gum:0.5g 【Instructions】 1. Mix Xanthan Gum and 1,2-Hexanediol until evenly combined. 2. Gradually add water and Hydrolyzed Royal Jelly Protein to the mixture, stirring continuously until the Transparent Xanthan Gum is fully dissolved. |
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Main Ingredients | 蜂王漿水解蛋白(Hydrolyzed Royal Jelly Protein) |
Usage | Usage/Applications:For incorporation and formulation in cosmetics. Recommended Ratio for Skincare Products:1–5%. |
Precautions: | ※ Not for food use. ※ Store sealed, away from light, in a cool place. ※ For external use only. Discontinue use if skin irritation occurs. ※ Adjust product ratio based on personal skin condition or consult relevant literature. ※ Avoid direct contact with eyes. In case of contact, rinse thoroughly with plenty of water. ※ According to the Cosmetics Hygiene Management Act, cosmetics must be manufactured by legally established factories. DIY cosmetics are for personal use only and must not be sold to others. |